2 oz True Kola Syrup
6 oz hot coffee
0.5 oz cream
1.5 oz irish whiskey (optional)
black walnut bitters (optional)
Combine kola syrup, whiskey, cream, and bitters in the bottom of a mug or heat-proof glass. Top with hot coffee, stir to combine.
Irish coffee glass in the photo courtesy of our friends at The Hour, a vintage and contemporary cocktail-ware company based in Alexandria, VA.